RailBookStore.com
TrainWeb.com
You are here: Home : Special Section : General Interest : Dining By Rail : The History and the Recipes of America's Golden Age of Railroad Cuisine



Dining By Rail : The History and the Recipes of America's Golden Age of Railroad Cuisine
By : James D. Porterfield
"Dining by Rail" recaptures the history and spirit of an era and offers absorbing details and sumptuous recipes to readers with an interest in railroads and Americana. 150 photos.
Publisher: St. Martin's Griffin


List Price: 17.95   
Customer Rating: 5 / 5.0    



More Info/Buy This Item  |  Rate/Vote for This Item

Added : 7-Jun-2003    Hits : 63    Rating : 0    Votes: 0

 Visits to this site since Aug 01, 2003.

 Copyright © 2002 TrainWeb, Inc. Top of Page | TrainWeb | About Us | Advertise With Us | Contact Us